Signature F-Dish
Slow Cooked Angus Beef Cheeks
in Cooking Jus

Australian cuisine with Asian influences, in an elegant setting with a dog friendly courtyard. We serve all day brunch on the weekends, excellent Australian coffee all day. We cater for gluten free, vegetarians and the carnivores. Private parties and or kitchen available. Seats 25 indoors.

Private Events

We create bespoke menus for corporate events such as annual dinner parties, cocktail hours, birthday and retirement parties, conferences, meetings, and holiday gatherings. For Booking and enquiries email us at or WhatsApp: +61 405 151 546.

Dog Friendly Courtyard

Come and hang out with your pooch in the courtyard found at the back of the restaurant and take advantage of our happy hour, available daily from 5pm to 9pm


The best place on the escalator to pick up a fantastic brew and delicious pastries on your way to work. Stop by and try our new coffee tonic - the best way to start another hot day in Hong Kong.


of the day


Ficus carica is an Asian species of flowering plant in the mulberry family, known as the common fig (or just the fig). It is the source of the fruit also called the fig and as such is an important crop in those areas where it is grown commercially. Native to the Middle East and western Asia, it has been sought out and cultivated since ancient times and is now widely grown throughout the world, both for its fruit and as an ornamental plant. The species has become naturalised in scattered locations in Asia and North America